Black and Blue Steak Salad
Prep time
Cook time
Total time
Recipe type: Salad
Serves: 2
  • 1 head of romaine lettuce (or whatever lettuce is to your liking)
  • 1 large tomato (chopped)
  • ½ cucumber (diced)
  • 1 avocado (chopped)
  • 2 green onions (diced)
  • 2 rib steak (cut in ⅓ inch pieces length wise)
  • Blue cheese dressing (I used ranch for this salad bc I'm pregnant and can't eat soft cheese)
  1. Wash and chop up all your salad ingredients into a big bowl. Mix.
  2. Cook your steak on the BBQ or whichever way you prefer. Let cool 5-10 minutes before cutting and adding to the salad.
I prefer to dish out the salad on the plate then add the steak afterward. It is easier to put in the fridge after too if you have leftovers.
Recipe by Pep In Your Step Wellness at