Breaded Lemon Thyme Haddock
Prep time
Cook time
Total time
Recipe type: Main
Serves: 2
  • 4 piece of haddock (or any white fish)
  • ½ cup Italian style bread crumbs
  • 1 tbsp garlic
  • ¼ lemon - juiced and grated
  • 1 tsp lime juice
  • 1 tsp dried thyme
  • 1 tsp cayenne pepper
  1. Combine the breadcrumbs, juice and herbs in a large ziploc bag or a wide flat bowl.
  2. Coat the fish and bake on a foiled cookie sheet at 400 for 12-15 minutes.
  3. Serve with veggies, salad or roasted potatoes.
Recipe by Pep In Your Step Wellness at